No-Bake S'Mores |
It's so easy, too. The hardest part was opening up the different bags of ingredients. Seriously.
I'll warn you now, though. You may want to skip dinner and just go straight to this. I made the mistake of eating my meal first--which only left me a little room for these super decadent, gooey guys-- and boy, was that a mistake! :( I would have liked to take down the whole pan.
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